This morning I had to wake up real early. REAL EARLY. Like 5am early. OMG. So I took the taxi to the Central Airport Express Station and checked in my bags. I then took the Airport Express Train to the airport afterwards. 

I had these 3 jars of black bean sauce that my mother brought over from Taiwan that I had in my hand carry bag because I didn’t want them to break in my suitcase. However customs won’t let me bring it on the plane and won’t let me check them in at that point either, so they had to throw it away. What a waste… I was so unhappy about that.
Then I flew back on Northwest Airlines which wasn’t bad at all. No personal TV like Singapore Airlines or Cathay Pacific, but at least the flight was only a little over 3 hours. Then my friend picked me up and we spent another 2 hours on the train. It’s funny how the train ride from the airport itself is half the time of the plane ride already.
After we dropped off my luggage, we went to the Kawasaki station mall to have dinner. There were over 30 restaurants there and we couldn’t decided what we wanted to eat. Finally we came across this California Pizza Kitchen which is the same thing as the US, but we thought that we could try it since we haven’t had American food for a while.
The menu looked exactly the same and since we didn’t seem like we knew a lot of Japanese, we were handed the English menu. The color, size, weight and items were almost exactly the same as the US.
I basically ordered the same thing I would have ordered in the US.
Singaporean Shrimp Rolls
Milan Crispy Pizza
Fettuccini with Garlic Cream Sauce and Shrimp and Mushrooms.


I had these 3 jars of black bean sauce that my mother brought over from Taiwan that I had in my hand carry bag because I didn’t want them to break in my suitcase. However customs won’t let me bring it on the plane and won’t let me check them in at that point either, so they had to throw it away. What a waste… I was so unhappy about that.Then I flew back on Northwest Airlines which wasn’t bad at all. No personal TV like Singapore Airlines or Cathay Pacific, but at least the flight was only a little over 3 hours. Then my friend picked me up and we spent another 2 hours on the train. It’s funny how the train ride from the airport itself is half the time of the plane ride already.
After we dropped off my luggage, we went to the Kawasaki station mall to have dinner. There were over 30 restaurants there and we couldn’t decided what we wanted to eat. Finally we came across this California Pizza Kitchen which is the same thing as the US, but we thought that we could try it since we haven’t had American food for a while.
The menu looked exactly the same and since we didn’t seem like we knew a lot of Japanese, we were handed the English menu. The color, size, weight and items were almost exactly the same as the US.
I basically ordered the same thing I would have ordered in the US.
Singaporean Shrimp Rolls
Milan Crispy Pizza
Fettuccini with Garlic Cream Sauce and Shrimp and Mushrooms.It was the first time in Japan that I was truly full. I think I need Japanese food in American quantities LOL..

Notice that it’s past 3pm and I still haven’t eaten yet? Ok so we went to this restaurant that is very famous for their Won Ton Noodles. I haven’t been here for many years, but could still remember how good the food was.
They don’t have a huge menu, and it is places underneath the glass on the table. Of course I ordered the Won Ton Noodle which was a very very small bowl for HK$25. The soup alone was HK$15 per bowl. Normally would need to eat at least 3 bowls of this. 
It comes with 4 pieces of Won Ton which sits at the bottom of the bowl when they serve it, so I flipped it over to take a picture of it so you can see. 



Immediately after we were done with lunch, we went up this building across the street from Landmark above Shanghai Tang to have afternoon tea at the China Tee Club. You have to be a member to go to this place. 

For afternoon Tea, you have 2 options – High Tea Set or the Dim Sum Tea Set. The High Tea Set included Rich Tea Scones with Real Devonshire Clotted Cream and Fruit Preserve, an assortment of sandwiches, tarts, cookies and cakes. The Dim Sum Tea Set came with dim sum like Hargau, Siu Mai, Beef Ball and Glutinous Rice. 


The place was quite comfortable and very suitable for chatting. There were quite a few other foreigners also. 











My friend ordered a Guinness
I ordered my favorite Iced Lemon Tea
We had bread
I originally wanted the Fettuccine with Fresh Clams, but they were out of clams, so I ordered Fettuccine with Smoked Salmon instead.
My friend ordered a Slow Cooked Spring Lamb Shank
And since we were still hungry after all that food, we shared a Foir Gras. LOVE IT!!



Some kind of fish sushi?
Shrimp Sushi
Salmon Sushi
Lobster Salad Sushi
Foie Gras Sushi. (Goose Liver) We ordered 2 of these! VERY GOOD!
Baked Salmon Sushi and some kind of Shellfish Sushi. We the latter came with curry powder.
Shrimp Tempura Sushi with Green Tea powder.
Soft-shell Crab Hand Roll
This is the grilling of the Eel
Squared-Shrimp Sushi
Yellow Tail Sushi
Eel Rolled in thin rice-paper with other stuff…
And this is what we had!

We ordered Red Wine
I ordered Salmon Tarter stuffed Ravioli
My friend ordered Spaghetti Bolognese
We shared a Tiramisu