Finally, we went to visit the Four Seasons Tokyo at Marunouchi.
Shibuya Station -> Tokyo Metro Ginza Line -> Kyobashi Station
When we walked out of the station, we were surprised to find the Meiji Company headquarters. They make many of the Japanese chocolate snacks on the market.


They had a 100% Chocolate Café there and they had 56 kinds of different flavored chocolates. Of course we got a couple different flavors to try out!
The Four Seasons was a small hotel located at the bottom of a commercial building which was small yet tastefully designed. The inside was pretty small and dark. The entire hotel only has 56 rooms and only 1 restaurant.
After given a tour of the hotel by the hotel concierge, we took off and returned to Shibuya.



We went to the Korean BBQ place at the top of Seibu Department Store. I ordered my normal BBQ beef set.

Orange Juice
We rushed to buy some bread at the Tokyu Department Store since they were leaving soon.

After they left, I walked around the side streets off the main area in Shibuya.
At night I went with my friend to a restaurant street in Ginza which easily had over 30 restaurants. After walking back and forth for a while, we finally decided on this mysterious restaurant which we can’t see inside of.

They had many separate menus.

Simmered Mackerel with Soy-bean Paste & Simmered Soft Saury

Korean Style Hot Pot with Pork, Tofu & Assorted Vegetables

Tempura of Shrimp & Assorted Vegetables

Fatty Tuna (Toro) Cutlet
It was a quite enjoyable meal and we went home afterwards…
Shibuya Station -> Tokyo Metro Ginza Line -> Kyobashi Station
When we walked out of the station, we were surprised to find the Meiji Company headquarters. They make many of the Japanese chocolate snacks on the market.

They had a 100% Chocolate Café there and they had 56 kinds of different flavored chocolates. Of course we got a couple different flavors to try out!
The Four Seasons was a small hotel located at the bottom of a commercial building which was small yet tastefully designed. The inside was pretty small and dark. The entire hotel only has 56 rooms and only 1 restaurant.
After given a tour of the hotel by the hotel concierge, we took off and returned to Shibuya.


We went to the Korean BBQ place at the top of Seibu Department Store. I ordered my normal BBQ beef set.
Orange JuiceWe rushed to buy some bread at the Tokyu Department Store since they were leaving soon.

After they left, I walked around the side streets off the main area in Shibuya.
At night I went with my friend to a restaurant street in Ginza which easily had over 30 restaurants. After walking back and forth for a while, we finally decided on this mysterious restaurant which we can’t see inside of.
They had many separate menus.
Simmered Mackerel with Soy-bean Paste & Simmered Soft Saury
Korean Style Hot Pot with Pork, Tofu & Assorted Vegetables
Tempura of Shrimp & Assorted Vegetables
Fatty Tuna (Toro) Cutlet
It was a quite enjoyable meal and we went home afterwards…
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